PushPan
PushPan - Awarded 1st PRIZE in COOK + Bakeware at the 2012 Innovation Awards of the International Housewares Association
It is the moment of truth for any baker. Turning a cake out of its tin sometimes results in a messy end to even the most carefully prepared masterpiece. PushPan makes it easy to create perfect quiches, tarts, cheesecakes, layer cakes and more. Just place it on a can or bowl and push down on sides. It evenly cooks and browns you yummy creations.
Why choose a PushPan®
- PushPan® is 100% leak-proof & watertight; there is no need for time consuming and expensive liners
- Allows for the thinnest of liquids to be baked, which allows unlimited recipe choices
- Gives perfect results every time
- Enables perfect edges and sides to baked goods
- Easier to use than springforms
- No clasp or unsecured loose bottom
- Even heat distribution – no hot spots
- Freezer safe – ideal for preparing frozen desserts
- Patented silicone seal base
Watch PushPan Video
[powr-video-gallery id=5da16313_1490872836]
[powr-button id=5d5fa2c9_1491113095]
